Local Seasonal Food

Styan Family Produce at Hinton-on-the-Green, near Broadway have a fruit and veg stall every Saturday morning (9am - noon) in the car park by the Community Centre. The stall moves over to the Farmers Market on the Playing Close on the second Saturdays in March, June, September and December. We have been so lucky to have had their produce available in Charlbury every week since April 2020 and the Covid-19 shut-down when they started operating their online shop for pre-ordering before Thursday evening and collection in Charlbury on Saturday morning - you can still use this if you want first choice of veg and can't get down to the Spendlove until late morning.

Local Farmers Markets:

Country Markets:

Local Stockists, Farm Shops & Farm Gate:

  • Cornerstone at The Corner House Charlbury - this is Charlbury's community larder open Monday-Saturday 10am-1pm. Everyone welcome for FREE surplus garden produce including apples, pears, quince and medlar during the autumn months (see Charlbury CropShare for details of fruit available and phone 811057 if you have surplus fruit in your garden you would like picked). Also surplus fresh foods from local shops, Oxford Food Hub and SOFEA who source surplus food from supermarkets, restaurants, wholesalers etc. Food is free but donations are welcome to help with running costs and purchase of grocery basics for the weekly food parcels they provide to help support the households in need within the town. EVERYONE WELCOME - PLEASE POP IN TO SEE WHAT'S AVAILABLE
  • Charlbury Cafe & Deli stock local food suppliers.
  • The Kitchen Garden People Weekly salad bag and fresh picked vegetable share all year round on a Friday for signed up members, collection from the pack-house at FarmED near Shipton-under-Wychwood and a barn in Chadlington or delivery to Leafield, Finstock, and Charlbury. Also collection of Bread Shed's sourdough bread; Kite's Nest Farm  grass-fed beef and lamb and venison from Chad Wild Venison
  • Local eggs - there are a variety of places selling eggs from the garden gate.
  • Chadlington Quality Foods (3 miles away) sell Charlbury’s Bread Shed sourdough bread on a Tuesday and Friday and a good supply of fresh unpackaged fruit and veg - some of which can be spare garden produce.
  • Village shop at Ascott-under-Wychwood (5 miles away) open 7 days a week they have a wide range of products.
  • Mayfield Farm, New Yatt OX29 6TQ (6 miles away) for hen and duck eggs, bread, sweetcorn, tomatoes, strawberries.
  • Bruern Farm Shop at Bruern OX7 6QE (8 miles away) for farm-grown bird seed, vegetables, venison, eggs, heritage flour.
  • Cotswold Cheese Company shop at Burford (9 miles away), huge range of artisan cheeses and deli products
  • The Market Garden shop at Mill Street, Eynsham (9 miles away) Own grown vegetables from Long Hanborough. Other locally produced, organic and ethical foods. Frozen local meat: pork from their own Sandy and Black pigs, beef from the North Aston dairy herd. North Aston grass-fed organic milk. Local sourdough breads. SESI detergent refills. Faith in Nature toiletries refill. BioD refill. Bulk refill station for organic dry foods. Open Monday- Saturday.
  • Worton Kitchen Garden, Farm Shop & Cafe , Cassington (10 miles away). Own grown fruit and vegetables as well as organic supplies from London wholesale market. Own grown tulips and other flowers. Wood-fired oven sourdough bread made on the premises. Fermented foods made on the premises.  Open every Friday & Saturday 10am-4pm and Sunday 11am-4pm.
  • North Cotswolds Dairy at Long Compton CV36 5LQ (11 miles away) Milk from Holstein cows available from vending machine at the farm and also Charlbury Deli.
  • North Aston Organics for vegetables and North Aston Dairy (11 miles away) Charlbury is not in their delivery area, but you can make a regular order and collect on a Friday or you can buy vegetables, meat dairy, and other groceries from the honesty farm shop at the farm open every day. Organic dairy produce from 100% grass-fed cows includes milk, cream, yoghurt, and ice cream and need to be ordered for collection every Friday on a regular basis. Farm shop opened November 2025 by the Peach Barn soon after the turn-off to North Aston. In the same village as Nicholson Nurseries' Garden Centre  & Yurt Cafe
  • Wyatts Farm Shop, Plant Centre, & Tea Room, Great Rollright (11 miles)
  • Daylesford Organic Farm Shop & Cafe (11 miles away)
  • Wykham Park Farm Shop , near Banbury OX16 9UP (14 miles away) for local and home grown produce, including Longhorn beef
  • Cacklebean Farm Eggs, Burford Road, Stow-on-the-Wold GL54 1JY (14 miles away)

Local Meat:

  • Primal Meats 100% grass-fed beef, lamb, mutton & hogget, free-range pork, organic chicken, wild game. Fresh meat sold on their stall the first Saturday of each month by the Community Centre, contact Anna 07966 932858 for more details for ordering and delivery locally.
  • Chad Wild Venison for venison shot nearby on local estates.
  • Ditchley Estate Venison (2 miles) Roe, fallow, muntjac loin cuts, also steaks, mince, burgers, and sausages. Phone 07717 219186.
  • Ditchley Farm, Charlbury (2 miles) Boxes of whole or half organic lamb from flocks of Highlander sheep available July to December. Boxes of organic beef from herds of White Park Cattle, Angus, and Simmental breeds available September to April. Email: mdhamiltonfarms@gmail.com
  • Cornbury Park Venison available August to January from Denshams Butchers in Witney (7 miles), also at some local Farmers Markets
  • Litchfield Farm, Enstone (3 miles)  Boxes of whole or half lamb from black Hebridean sheep available January. Email: Email: nikki@litchfieldfarm.co.uk 
  • Chadlington lamb (3 miles) Boxes of whole or half lamb from Romney sheep available August to November. Email: hallam.d@hotmail.com
  • Pudlicote Farm (4 miles) lamb available.
  • Salt Pig Curing Co at Chipping Norton (8 miles away) for online sales of ham and charcuterie from rare breed mature pigs
  • Willowbrook Organic Meat from Hampton Gay, near Bletchingdon, OX5 2QQ (11 miles away) also honey and Zaytoun products
  • Upton Smokery OX18 4LY near Burford (11 miles away) specialises in smoked meats, smoked fish, biltong and seasonings. Also Upton Firehouse restaurant open Friday-Sunday 12-4pm
  • Wykham Park Farm Shop , near Banbury OX16 9UP (14 miles away) for local and home grown produce, including Longhorn beef.
  • Sandy Hill Farm, Sherborne GL54 3DS (14 miles away) for certified Pasture for Life 100% grass-fed beef
  • Eastleach Downs Farm, Eastleach GL7 3PX (14 miles away) for organic pork
  • Rissington Hereford Beef Boxes from Glebe Farm, Great Rissington GL54 2LH (15 miles away) for 100% grass-fed beef. Email: helendspooner@gmail.com or phone 07714 720640
  • Northmoor Beef Boxes from Rectory Farm, Northmoor (16 miles away)
  • Fir Farm Lower Swell, near Stow-on-the-Wold (16 miles away) for pasture-fed beef, lamb, also free-range pork and poultry, 100% grass-fed dairy.
  • Paddock Farm, Lower Brailes OX15 5HN (16 miles away) for pork, sausages, bacon and charcuterie from Tamworth pigs
  • Conygree Farm , Aldsworth (17 miles away) for organic, regenerative pasture-fed and climate friendly beef, lamb, hogget, and mutton, they also produce free range pork, wildflower honey, wool & salad crops. Traditional Hereford Cattle, Cotswold Sheep & Gloucester Old Spot Pigs.
  • Todenham Manor Farm, north of Moreton-in-Marsh, GL56 9PQ (17 miles away) for slow-reared beef, pork, and lamb. Also online shop
  • Kite's Nest Farm  near Broadway (24 miles away) for 100% grass-fed beef. Can be ordered from the farmer for collection on a Friday from The Kitchen Garden People at Chadlington
  • Coombe Farm, Crewkerne, Somerset (120 miles away) for full range of organic sustainable meats (including goat and venison) for delivery nationwide.

Local Bread

'Local' Fish

  • Fresh Cornish Fish sent by post from Newlyn
  • Brian’s Fresh Fish  delivers fish to Charlbury from Grimsby every Tuesday afternoon, the van stops in Market Street outside the Rose & Crown
  • Bibury Trout Farm GL7 5NL (19 miles) order on-line via Styan website for delivery 1st & 3rd Saturdays to outside the Community Centre, they also come to local Farmers Markets including Charlbury

Local Wine:

Oxfordshire Farms producing Asparagus available May/June:

Heritage Grain Flour

Shipton Mill, organic millers based in Tetbury, Gloucestershire, have teamed up with Heritage Harvest Ltd. to create two new lines of flour to raise funds for the Heritage Grain Trust. All of the profit from the sale of this flour will be used to support the goals of the Trust and encourage the production and use of heritage grains. This flour – roller-milled, multi-purpose white flour and a stone-ground wholemeal flour – has been milled from a locally-adapted population of heritage grain developed by John Letts, which has been grown for six seasons at the Duchy Home Farm less than 3 km from the mill. This flour is now available from Bakery Bits and is ideal for making your own sourdough bread.

Reducing Food Waste

Since 2008 Charlbury Sharecroppers have run the popular Big Apple Take-Aways (fortnightly from August to November) on the Playing Close providing free apples, plums & pears etc picked from local gardens and orchards. Since the Covid crisis in 2020, instead of the fortnightly events, all the Sharecroppers free produce is available Monday to Saturday from 10am-1pm at The Cornerstone in The Corner House in Charlbury. The Cornerstone is Charlbury's Community Hub, it operates all year round and is home to the Charlbury Larder with a fridge and freezer, so please take any spare food and garden produce down there for redistribution within the town. Pop down there and have a look at all the things available.

Find out more about climate friendly farming

Farm Gate podcasts focus on practical solutions for climate and food security. The topics covered are relevant for everyone who eats, including farmers, food chain professionals, and policy-makers. Every week or two our host ffinlo Costain will bring our listeners stories of the people and solutions that is shaping a regenerative future for food and agriculture. Farm Gate is a co-production between Farmwel and FAI Farms, and you can subscribe to Farm Gate wherever you listen to podcasts, including Apple Podcasts, Anchor, Spotify, Breaker, and Google Podcasts. Listen to Episode 1 to learn about latest research on Ruminant Methane, GWP* and Global Warming, this explains how an increase of methane rather than the amount of methane should be used in climate models to model the correct warming effect of methane. 

19/04/19 - Call for Sustainable Food - talk organised by Sustainable Charlbury

04/06/18 - New methane emissions metric proposed for climate change policy A new paper published today has outlined a better way to think about how methane and other gases contribute to greenhouse gas emissions budgets. This is an important step towards evaluating the warming from methane emissions when developing strategies to achieve the goals of the Paris Agreement. “We don’t actually need to give up eating meat to stabilise global temperatures,” says Professor Myles Allen of the Oxford Martin School who led the study (meat production is a major source of methane). “We just need to stop increasing our collective meat consumption. But we do need to give up dumping CO2 into the atmosphere. Every tonne of CO2 emitted is equivalent to a permanent increase in the methane emission rate. Climate policies could be designed to reflect this.”